Biscotti INGREDIENTS :
Self Raising Flour [(WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate, Monocalcium Phosphate)], ALMONDS ( 19%) (NUT), Sugar, Free Range EGGS, Salted BUTTER (MILK, Salt), ALMOND (NUT) Flavouring.
Allergen Advice : For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS. May contain traces of other nuts.
Suitable for Vegetarians : YES
NUTRITION INFORMATION : ( as sold)
Typical Values Per 100g
of which saturates 5.3g
of which sugars 26.0g
Storage Conditions : In a cool, dry place. Shelf Life : 12 months from date of Manufacture.
Country of Manufacture : UK